Open Thread

September 22nd, 2011 by NashVeggie Leave a reply »
Homemade Vegan Bagels

Fresh Homemade Vegan Bagels - Random image for random conversation.

Too much from me and not enough from you. I like to hear from my readers. Is there something on your mind? Maybe you just want to see your blog URL posted on this site, go right ahead. Just do the favor of giving us some description of what you write about. (Spammers not included, I’ll wipe you off the face of the Internet) Have you tried a new restaurant or have a favorite bite at an old one? Do you just disagree with me on everything I say? Let it flow in the comments.

Vegan Rocky Road Cookies

Vegan Rocky Road Cookies



  1. Janet Byers says:

    Howdy, howdy. You can wipe someone off the face of the internet? Teach me how! Okay, I read some comments on the pumpkin spice page and I would like some honest feedback from true vegans on something that’s been bugging me for years.

    I once found a site that said beeswax was verboten and frowned upon because it took from the bees…in effect, stole their hard labor. The site suggested using candelilla wax instead.

    But when I researched candelilla wax, I found that humans were abused in the collection of it. Poor Mexicans lived in the desert for like a year being paid next to nothing while never seeing their families. This seemed wrong to me as well.

    What say you?

  2. Cee says:

    I just stumbled upon your site (it was linked on Vegan Crunk). I am so happy to find a Nashville vegan blog! In terms of restaurants, I keep defaulting to the same two: Wild Cow and Italia (w/ their vegan cheese pizzas!). I haven’t had time to go through your past posts yet, but I want to thank you for existing. Hooray!

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