We found ourselves without child this weekend and wanting to go out to eat somewhere that we don’t usually bring the morsel along. We decided quickly on The Cheesecake Factory since the usual smog deters us from shaving years of the life of our child and visits are few and far between, unless we eat there in Atlanta. When asking for a table we usually give the line “The table furthest away from the smoking section, please.” only this time to be told the entire restaurant is non-smoking! It is nice to know I can enjoy my food now without someone’s lung-gunked cancer dust settling on my fries. I have noticed many resaturants going this route lately. Ted’s Montana Grill is completely non-smoking, even the patio, since their opening. Buca Di Beppo went non-smoking last year. We have found ourselves not considering restaurants with smoking sections when we do eat out.
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